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Tested and confirmed by the Faculty of Pharmacy at the Oporto University that food made with charcoal EcoGrill contains significantly fewer carcinogens compared to traditional charcoal.
We use coconut shells as raw material, producing charcoal without cutting down trees. The result is charcoal that lasts for 3 hours and does not emit flames or smoke: it only releases intense heat, ideal for grilling.
We have the only charcoal on the European market certified 100% Biobased (from biomass) by the European standard EN-16785-1:2015
Our charcoal also complies with the European standard EN-1860-2:2005 for food use certification.
The perfect combination between an oven and a grill
As several Chefs confirm: "It transforms food".
This oven is the perfect combination of an enclosed grill and an oven. Allows you to grill the lower level and roast or bake something on the upper levels.
Tested and Patented, with several finishing options.
ECOLOGICAL CUISINE AND 100% PORTUGUESE MANUFACTURING
The performance of a product depends on user satisfaction. Since 2010, we have sought to work as closely as possible with our customers in order to perfect the product.
We produce the ovens and grills in our factory. This guarantees quality control and adaptations to any requirements of our customers.