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FOR THOSE WHO ARE PASSIONATE FOR COOKING
PROFESSIONAL LINE
We can build the kitchen of your dreams, with professional and high-quality equipment that will satisfy your needs.
EcoGrill® Oven
We design and produce our charcoal ovens “at home”. From the first prototype, we worked with the most experienced chefs to create the perfect machine for the BBQ Masters.
Everything was designed to maximize its effectiveness during cooking: we limited the mechanical parts to reduce the points of failure; maximum isolation on the door to avoid accidental burns; a grease collector for quick cleaning, etc.
Master Grills
Master Grills are custom-built fire stations crafted for chefs who value performance and style. Each unit is made to order, shaped by your space, cooking needs, and design preferences.
With customizable finishes and features, they bring together precision, durability, and bold visual impact, all in one powerful grill.
Crank Grills
Crank Grills deliver manual precision for chefs who want total control over temperature and flame. The height-adjustable grates ensure even cooking, while the stainless steel body guarantees lasting performance.
Available in multiple sizes, they are ideal for professional kitchens looking for reliability and fire-cooking accuracy.
Japanese-inspired Grills
Are you looking for an authentic Japanese-inspired grilling experience?
Yakitori are small charcoal grills used to prepare skewered chicken. However, there are those who like this instrument to grill the most varied types of food. They are perfect for anyone looking for a quick and easy way to prepare tasty dishes with a different touch.
Robatas, on the other hand, are larger and rectangular, with adjustable grills for cooking with panache.
These grills are what you need to complete your dream kitchen.
Wood-fired Ovens
Ecogrill wood-fired ovens are renowned for their ability to preserve the natural juices and softness of food, these ovens are ideal solutions to cook roasts or Pizzas.
Roasts: Ideal for cooking roasted meat, fish, chicken, bread, and pastries. They are heated to the desired temperature, burning all the wood inside, and cooked closed door until the desired baking point.
Pizza: The Wood Oven for Pizzas is ideal for authentic Italian cuisine restaurants, as it ensures perfect cooking of pizza, focaccia, or bruschetta.