
Why choose EcoGrill® Ovens?:
Easy Installation: No power or gas connection required, only a smoke extraction hood. Their insulation makes them ideal for tight kitchens and live-fire zones.
Easy Maintenance: Ashes are collected in a removable drawer and can be vacuumed or emptied safely. Built for daily professional use.
They can be vacuumed directly from the oven, or taken to another location.
Economic: Just 3kg of charcoal offers up to 4 hours of cooking at 300–350°C, making them both economical and sustainable.
Faster than Open Grills: Enclosed design significantly reduces cooking times and improves control.
Customization:
An open kitchen reflects confidence in its customers.
Every EcoGrill Oven can be customized to suit your kitchen’s style and brand. From enameled colors and stainless steel finishes to laser-cut logos, each unit is designed to perform reliably while complementing the visual identity of your space.




EcoGrill® Oven




Controlled Heat, Charcoal Flavor, Professional Performance
EcoGrill® Ovens are built for chefs and restaurants that seek the authentic flavor of charcoal cooking with modern efficiency. Fully insulated and crafted with high-performance refractory materials, they ensure excellent heat retention and airflow, all while operating without the need for electricity or gas.
Available in three sizes:
All ovens include 2 tubular grids in stainless steel (6 mm and 8 mm) and a fire chimney.
Model
Dimensions (mm)
500
600
750
650 - 460 - 945
710 - 569 - 990
850 - 670 - 990
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ORDERS: (+351) 916 191 591
Portuguese national mobile network
TELEPHONE: (+351) 227 460 012 |
(+351) 227 454 243
Portuguese national fixed network
EMAIL: geral@ecogrill.pt